Fresh Garlic Green Beans

This is a great side dish that even the pickiest of vegetable eaters will enjoy. It is quick, simple, and a no brainer.

Ingredients:

• 1-2 lbs fresh green beans
• 4 fresh garlic cloves minced 
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 3 tablespoons butter

Directions:

1. Snap the ends from the green beans. 
2. Bring 6 qts. of water to boil. 
3. Add green beans and reduce heat to medium. 
4. Boil 7 minutes.
5. Drain and set aside.
6. Saute garlic, butter, salt and pepper. 
7. Add green beans and stir till heated through. Serve immediately. 

From Instyle Parties, 2009