Thursday, November 3, 2011

Snickerdoodle Cookies

Probably one of my favorite cookies. I got this recipe from my sister and it is one I will never change!
Ingredients:
  • 1 cup shortening
  • 1 1/2 cups sugar
  • 2 eggs
  • 3 cups sifted flour
  • 2 teaspoons cream of tarter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt



Directions:
  1. Preheat oven to 350 degrees.
  2. Mix shortening, sugar, and eggs in a mixing bowl till combined.
  3. In a separate bowl, sift together the remaining ingredients.
  4. Combine the shortening mixture with the flour mixture.
  5. Chill covered for 1  hour.
  6. Roll into small 1" balls and then roll each ball in 2 teaspoons cinnamon and 2 tablespoons sugar. 
  7.  bake for 10 minutes on ungreased cookie sheet.

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